MOON HUT

Among Brevard County restaurants, MOON HUT ranks near the top for cleanliness — among the cleanest kitchens in Brevard County, with an A grade at 100/100.

Its most recent inspection on June 3, 2026 came back clean. Diners give it 4.4 across 2,724 reviews. It's a Seafood spot in Cape Canaveral. Menus here flag vegetarian, dairy-free, keto, paleo, and other dietary options.

A · 100/100 · among the cleanest kitchens in Brevard County

Get directions Call (321) 783-5647

Restaurant details

Health grade
A (100/100)
Violations
None recorded
Address
7802 N ATLANTIC AVE, Cape Canaveral, FL
Cuisine
Seafood
Categories
Diner, Breakfast restaurant, Seafood restaurant
Price
$10–20
Rating
4.4 stars (2724 reviews)
Seats
200
Phone
(321) 783-5647
Website
Official website
Photo of MOON HUT
Photo: Sunrise Diner

Community Rating

Reviews via Google
4.4 Community-sourced rating 2,724 reviews
Read all reviews on Google →

Overall Score

82 / 100

  • Health inspection grade 40/40
    Grade A
  • Dietary transparency 20/20
    6 options listed
  • Community rating 18/20
    4.4★ average
  • Hidden-gem status 0/10
    Not flagged
  • Track record 4/10
    Declining, 50% clean

Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.

Opening hours

Monday
6 AM to 2 PM
Tuesday
6 AM to 2 PM
Wednesday
6 AM to 2 PM
Thursday
6 AM to 2 PM
Friday
6 AM to 8 PM
Saturday
6 AM to 8 PM
Sunday
6 AM to 2 PM

Inspection history

The following records are from Florida DBPR public inspection records, most recent first.

  1. June 3, 2026 · Routine - Food

    Call Back - Complied

    0 high-priority · 0 intermediate · 0 basic

    No violations cited.

  2. April 2, 2026 · Routine - Food

    Administrative complaint recommended

    4 high-priority · 4 intermediate · 5 basic

    • 01 — Food from approved source; safe, unadulterated, sound condition
    • 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
    • 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
    • 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×3)
    • 10 — In-use food dispensing utensils properly stored
    • 11 — Employee health knowledge; no ill/symptomatic employee present
    • 13 — Clean clothes; hair restraints; jewelry; fingernails
    • 29 — Plumbing installed & maintained; mop sink; backflow prevention
    • 31 — Handwash sinks accessible; handwashing supplies & sign provided
    • 41 — Chemicals / toxic substances properly stored & used
    • 50 — Current license, properly displayed
  3. November 6, 2025 · Routine - Food

    Call Back - Complied

    0 high-priority · 0 intermediate · 0 basic

    No violations cited.

  4. November 3, 2025 · Routine - Food

    Warning Issued

    3 high-priority · 3 intermediate · 3 basic

    • 01 — Food from approved source; safe, unadulterated, sound condition
    • 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
    • 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
    • 08 — Cross-contamination: raw foods separated; food protected during prep/storage
    • 10 — In-use food dispensing utensils properly stored
    • 25 — Single-service and single-use items
    • 29 — Plumbing installed & maintained; mop sink; backflow prevention
    • 41 — Chemicals / toxic substances properly stored & used (×2)

This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →

Data last updated: June 3, 2026