ESTEFAN KITCHEN

Yusnel was AMAZING! We went on Saturday night to celebrate a friend's birthday. We sat in the private dining area and it was perfection! First off it's been years since I've been and honestly it was ok back then. Now it's worth going back again and again. The papa rellena delicious! All the croquetas delicious! Vaca frita AMAZING. Yucatan mash even better the next day. Black beans perfectly seasoned. The meat lover paella an absolute executed seasoned and put together masterpiece. Natilla and tres leches rival my grandma's and might be even better. The vibe was perfect. The service from Yusnel impeccable. Everything was just perfect and looking forward to coming back again for everything again.

We chose to visit on a Saturday because the website advertised live music, but the entertainment did not meet our expectations. The FIFA games were playing on every TV, and the only entertainment provided was a conga line during commercial breaks. The food was average at best and significantly overpriced. For a party of 10, our bill exceeded $1,000, which felt unreasonable for the quality of the food and overall experience. Unfortunately, this is not a place I would visit again or recommend.

Great food, great atmosphere, great photographer

Food was pricey but good, service was great. Really cold inside - bring a jacket.

Nice picture taken📷

We had a reservation and were seated promptly. Received several messages about being on time and turns out the place was not even half full. Orders were placed but there was no complimentary anything.....bread, chips, etc. While waiting we were approached by a lovely lady who wanted to take pictures and then sell us copies. I thought that was very tacky. The waitress was pleasant but not warm. The food was quite disappointing..... presentation was okay but absolutely lacked flavor. We expected entertainment but other than a guy sitting at a piano for no more than 15 minutes there was nothing else. This was supposed to be a special dinner to celebrate my sister's birthday and we were so disappointed. To top it off at the end they brought a plate with 'happy birthday' written in chocolate with a candle stuck in HALF a strawberry! 🤣🤣. What a joke!

Cuban nachos, Miriam chicken, wine was very good

La comida en Estefan Kitchen Orlando es súper buena! Pedimos un cocktail mojito y el starter plater y la comida estaba super rica. Joselyn fue super amable con nosotros y nos sacó unas fotografías.

Great experience at Estefan Kitchen, excellent service and we’ve got a great picture taken by Jhoselin.

Me gustó mucho la foto que nos tomó Juliana 10/10

La mesera Kritine nos dio excelente servicio y la fotografa Juliana super hermosa persona

Éramos un grupo de 7 personas y vinimos a celebrar el día del padre y la verdad la pasamos súper. Nos atendió Yailenys y su servicio fue excepcional. Tienen un menú variado. Yo opté por una sopa de lentejas y mi esposo un salmón. La comida estaba deliciosa. El ambiente muy agradable. Seguro regresaremos. Gracias Yailenys por tu atención mereces 10 ⭐️.

A Yailenys gracias por tanto en tu atención y servicio eres lo máximo, felicitaciones a esta empresa en tener esta persona en su staff...lo mejor de lo mejor

the photographer angie was my favorite from this whole experience, she was super sweet. i loved the food and the environment.

Our server Paula was very attentive, great attitude and gave all of us amazing service!

Gracias a Joseline por las excelentes fotos, gracias a todos por hacer el aniversario #30 de mis tío algo muy lindo.

Yai is the best server and Angel is the best bartender. Love the food, atmosphere and great food and service

When food, atmosphere, entertainment and service meet to make an extraordinary dinner, that is Estefan Kitchen Orlando. We loved every second of our dinner. Our server, Paula, made it special. Her knowledge of the menu and recommendations for gluten-free for my wife helped us have a wonderful dinner. From the mojitos, to the bacon wrapped plantains to the seafood paella and the Chicken and rice. Love, love love Estefan's. We will certainly be back.

Overrated and overpriced. For the area and being in Florida, the prices are hard to justify. The food was just okay and didn’t live up to the hype. The one bright spot was our server, who was absolutely amazing and provided excellent service throughout the meal. Shout out to Joann

Great food and atmosphere. Very fun in the evenings.

the best cuban restaurant we’ve ever had!🥰

The croquettes de bacalao were okay (the green sauce made it better). The cocktails were amazing and strong! We had the spicy margarita and the mango margarita, both very good, especially with the tajin rim! Then for main plates, we had the camarones de criollo and the ropa vieja, both amazing flavors and cooked very well. For dessert, we had the natillas, which is similar to a Créme brûlée, but also completely different, in a good way! Also very yummy! They also included a free photo for me and my boyfriend to take home as a thank you! The staff were very attentive and nice as well! I would definitely come back again!

One of my favorite places! Atmosphere is awesome, food is awesome, mojitos awesome, and Paula’s service was awesome!

I have been a loyal customer of this restaurant for over six years and have always enjoyed the food, atmosphere, and value it provided. Unfortunately, the experience has changed significantly in recent months. Since Tony left in January, the atmosphere and overall management seem to have declined. The welcoming environment that kept customers coming back is no longer the same, and it shows in the overall dining experience. The only reason I will pass by is to see old friends (waiters and waitresses) that still remain faithfully working under these conditions. What is most concerning is the dramatic increase in prices. Many menu items have increased by more than 40%, making it difficult to justify dining here regularly. Paying close to $50 for an average plate of Cuban food feels excessive, especially when there are many excellent alternatives available. The wine pricing is equally difficult to understand—charging $78 for a bottle that can be purchased at local stores for around $11 feels unreasonable. I understand that restaurants face rising costs, but there is a point where pricing drives away loyal customers. After supporting this establishment for many years, I am disappointed to see the direction it is heading. Unless changes are made, I fear the restaurant will continue to lose longtime patrons and struggle to maintain the customer base that helped make it successful. I sincerely hope management takes customer feedback seriously and works to restore the quality, value,…