BUFFALO WILD WINGS 542
- Health grade
- D · 67/100
- Orange County rank
- Safer than 7%
- Diner rating
- 3.4 ★ · 2,262 reviews
- Violations
- 1 high-priority, 4 intermediate, and 13 basic
- Last inspected
- Jan 2026
By score it ranks safer than 7% of Orange County restaurants we grade. The report logged 1 high-priority, 4 intermediate, and 13 basic violations. And the recent trend is down. Higher-graded kitchens nearby are mapped below.
D grade · 67/100 · safer than 7% of Orange County restaurants we grade
Get directions Call (405) 842-9464
Safer options nearby
Higher-graded restaurants close to BUFFALO WILD WINGS 542, by Florida DBPR grade:
Restaurant details
- Health grade
- D (67/100)
- Violations
- 18 total — 1 high-priority, 4 intermediate, 13 basic
- Address
- 7004 INTERNATIONAL DR, Orlando, FL
- Cuisine
- Other
- Categories
- Chicken wings restaurant, Takeout Restaurant, Sports bar
- Price
- $$
- Rating
- 3.4 stars (2262 reviews)
- Neighborhood
- Central Oklahoma City
- Seats
- 262
- Phone
- (405) 842-9464
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
29 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 11 AM to 11 PM
- Tuesday
- 11 AM to 11 PM
- Wednesday
- 11 AM to 11 PM
- Thursday
- 11 AM to 11 PM
- Friday
- 11 AM to 12 AM
- Saturday
- 11 AM to 12 AM
- Sunday
- 11 AM to 11 PM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
January 6, 2026 · Routine - Food
Inspection Completed - No Further Action
1 high-priority · 4 intermediate · 13 basic
- 10 — In-use food dispensing utensils properly stored
- 11 — Employee health knowledge; no ill/symptomatic employee present
- 12 — Handwashing; employee eating/drinking/smoking practices
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 21 — Wiping cloths; clean & soiled linens; laundry (×2)
- 31 — Handwash sinks accessible; handwashing supplies & sign provided (×2)
- 33 — Garbage and refuse; premises maintained
- 35 — Insects/rodents/pests; outer openings protected against pests
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 41 — Chemicals / toxic substances properly stored & used (×2)
- 42 — Cleaning and maintenance equipment
- 45 — Fire extinguishing equipment (reporting only)
- 46 — Exits not blocked or locked (reporting only)
- 51 — Other conditions of sanitary & safe operation (×3)
- 53 — Food manager certification; employee food-safety training
-
July 1, 2025 · Routine - Food
Inspection Completed - No Further Action
1 high-priority · 1 intermediate · 3 basic
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage
- 21 — Wiping cloths; clean & soiled linens; laundry
- 22 — Food-contact surfaces clean and sanitized
- 29 — Plumbing installed & maintained; mop sink; backflow prevention
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: January 6, 2026