CASA VIEJA
- Health grade
- C · 78/100
- Orange County rank
- Safer than 16%
- Diner rating
- 4.6 ★ · 3,116 reviews
- Violations
- 2 high-priority, 1 intermediate, and 3 basic
- Last inspected
- Mar 2026
It currently ranks safer than 16% of Orange County restaurants we grade. The most recent report (March 25, 2026) still cited 2 high-priority, 1 intermediate, and 3 basic violations, so there's room to climb. Diner rating: 4.6 from 3,116 reviews. Menus here flag gluten-free, dairy-free, keto, paleo, and other dietary options.
Trend: improving · C (78/100) · safer than 16% of Orange County restaurants we grade
Get directions Call (407) 674-8020
Restaurant details
- Health grade
- C (78/100)
- Violations
- 6 total — 2 high-priority, 1 intermediate, 3 basic
- Address
- 7101 S ORANGE AVE, Orlando, FL
- Cuisine
- Seafood
- Categories
- Puerto Rican restaurant, Bar, Bar & grill, Restaurant, Seafood restaurant
- Price
- $20–80
- Rating
- 4.6 stars (3116 reviews)
- Seats
- 112
- Phone
- (407) 674-8020
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
64 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 11 AM to 10 PM
- Tuesday
- 11 AM to 10 PM
- Wednesday
- 11 AM to 10 PM
- Thursday
- 11 AM to 10 PM
- Friday
- 11 AM to 12 AM
- Saturday
- 11 AM to 12 AM
- Sunday
- 11 AM to 10 PM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
March 25, 2026 · Routine - Food
Inspection Completed - No Further Action
2 high-priority · 1 intermediate · 3 basic
- 01 — Food from approved source; safe, unadulterated, sound condition
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 22 — Food-contact surfaces clean and sanitized
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 52 — Misrepresentation / misbranding
-
October 22, 2025 · Routine - Food
Inspection Completed - No Further Action
3 high-priority · 5 intermediate · 16 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 05 — Food & equipment thermometers provided and accurate
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage
- 10 — In-use food dispensing utensils properly stored
- 11 — Employee health knowledge; no ill/symptomatic employee present
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 16 — Dishwashing facilities; sanitizer test kits; gauges
- 22 — Food-contact surfaces clean and sanitized
- 28 — Sewage and waste water disposed properly
- 29 — Plumbing installed & maintained; mop sink; backflow prevention (×4)
- 31 — Handwash sinks accessible; handwashing supplies & sign provided
- 32 — Bathrooms (×2)
- 33 — Garbage and refuse; premises maintained (×2)
- 35 — Insects/rodents/pests; outer openings protected against pests
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 51 — Other conditions of sanitary & safe operation
- 52 — Misrepresentation / misbranding
- 53 — Food manager certification; employee food-safety training
Safer options nearby
Higher-graded restaurants close to CASA VIEJA, by Florida DBPR grade:
- SUBWAY #12034
- CERVEZA HOUSE
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: March 25, 2026