CHECKERS #3071
- Health grade
- A · 94/100
- Orange County rank
- Safer than 56%
- Diner rating
- 3.6 ★ · 1,646 reviews
- Violations
- 1 intermediate and 3 basic
- Last inspected
- May 2026
It pulls 3.6 stars across 1,646 reviews and ranks safer than 56% of Orange County restaurants we grade. Look for american in Orlando.
Get directions Call (407) 835-8972
Restaurant details
- Health grade
- A (94/100)
- Violations
- 4 total — 1 intermediate, 3 basic
- Address
- 3800 S ORANGE BLOSSOM TRL, Orlando, FL
- Cuisine
- American
- Categories
- Fast food restaurant, American restaurant, Chicken restaurant, Hamburger restaurant, Sandwich shop
- Price
- $10–20
- Rating
- 3.6 stars (1646 reviews)
- Seats
- 30
- Phone
- (407) 835-8972
- Website
- Official website
Community Rating
Reviews via GoogleWhat diners say — our read
An A inspection result sits behind a review average of just 2.7. Reviews that raise front-of-house average just 2.1 stars — this is where the complaints concentrate. After that, wait times appears most often — 20% of the corpus, averaging 2.3.
No one in this corpus comments on how much food arrives at all. Of the 15 rated reviews, 6 sit at four stars or better and 8 at two or below. The single most common rating left here is 1 star (8 of 15).
Against that, the kitchen inspects well — an A (94/100), 1 intermediate and 3 basic violations at the most recent DBPR visit. The visit behind that grade was May 27, 2026. The trend across inspections is decline. That puts it ahead of 56% of graded kitchens in Orange County. For specifics, the last inspection cited handwash sinks accessible and garbage and refuse.
If service is what you care about, the reviews are the better guide here; if it is the kitchen, the grade is. The reviews themselves follow, unedited and newest first.
Our own analysis of 15 reviews for this restaurant, set against its Florida DBPR inspection record. How we calculate grades →
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Great food nearby other establishments such as Walmart Panda Starbucks
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Lady at the drive through was on her phone the entire time while we tried to pay and get our food.
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I went last night they were open but there was no employee in sight the door wide open nobody around
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Horrible service and management standards
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Food is great but it’s ridiculous I had to wait almost 20 min for one simple burger when both employee were in the back talking mind you order from my car by the time I got to the window and waited patiently I seen both talking in the back for about 15 min to 20 very upset. On the wait time order T 1:39 got it to my hand at 1:58 for 1 item
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everything was good, the boy with nose piercings was very nice and helpful. Quick service & everything fresh 💯.
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I recommend this Checker's location. The wings are insanely good. Seasoned fries are a must! and can't forget the funnel cake fries for dessert.
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Cute little place. Good food.
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I went here for a simple sandwich and was disrespected immediately by employee Jamari he had a disgusting attitude
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The night shift employees said they were closed at 3:20 and they close at 4 he had 3 orders on his screen
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Haven't eaten here since 2013. Every bite killed my good memories of this chain.
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Try to ask a question, the man at the window had a attitude and never answered my question.
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They made me wait more than 30 minutes to get my burger with no one else to serve it.
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The manager was so busy on the phone when she was taking my payment and I was trying to ask her something instead of replying back to me she was just focused on her phone call even though she still gave me my water cup It was rude for her to pay more attention to her phone call then to acknowledge me.
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i came here for a grilled chicken meal and fully loaded fries and I seen this boy working by himself he looked really exhausted but still came to serve me with a smile on his face and gave me the best options on the menu. food was good everything was fresh just how I like it thanks to him.
Overall Score
56 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 10:30 AM to 3 AM
- Tuesday
- 10:30 AM to 3 AM
- Wednesday
- 10:30 AM to 4 AM
- Thursday
- 10:30 AM to 4 AM
- Friday
- 10:30 AM to 4 AM
- Saturday
- 10:30 AM to 4 AM
- Sunday
- 10:30 AM to 4 AM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
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May 27, 2026 · Routine - Food
Call Back - Complied
0 high-priority · 1 intermediate · 3 basic
- 31 — Handwash sinks accessible; handwashing supplies & sign provided
- 33 — Garbage and refuse; premises maintained
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
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March 27, 2026 · Routine - Food
Warning Issued
0 high-priority · 4 intermediate · 9 basic
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 31 — Handwash sinks accessible; handwashing supplies & sign provided (×2)
- 32 — Bathrooms (×2)
- 33 — Garbage and refuse; premises maintained
- 35 — Insects/rodents/pests; outer openings protected against pests
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×3)
- 50 — Current license, properly displayed
- 51 — Other conditions of sanitary & safe operation
- 53 — Food manager certification; employee food-safety training
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March 2, 2026 · Routine - Food
Call Back - Admin. complaint recommended
1 high-priority · 1 intermediate · 6 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 24 — Storage & handling of clean equipment and utensils; air drying
- 32 — Bathrooms
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 51 — Other conditions of sanitary & safe operation
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January 12, 2026 · Routine - Food
Call Back - Extension given, pending
1 high-priority · 1 intermediate · 6 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 24 — Storage & handling of clean equipment and utensils; air drying
- 32 — Bathrooms
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 51 — Other conditions of sanitary & safe operation
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November 6, 2025 · Routine - Food
Warning Issued
1 high-priority · 1 intermediate · 6 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 24 — Storage & handling of clean equipment and utensils; air drying
- 32 — Bathrooms
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 51 — Other conditions of sanitary & safe operation
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: May 27, 2026