IHOP 36-081
IHOP 36-081 grades a C — 76/100 — a solid-but-not-spotless result at its latest Orange County inspection on April 27, 2026.
By health score it ranks safer than 14% of Orange County restaurants we grade. Its last report logged 2 high-priority, 1 intermediate, and 5 basic violations. Diners give it 4.1 across 2,905 reviews. Menus here flag options for vegetarian and healthy diners.
C · 76/100 · safer than 14% of Orange County restaurants we grade
Get directions Call (407) 927-0389
Restaurant details
- Health grade
- C (76/100)
- Violations
- 8 total — 2 high-priority, 1 intermediate, 5 basic
- Address
- 795 S SEMORAN BLVD, Orlando, FL
- Cuisine
- American
- Categories
- Breakfast restaurant, American restaurant, Brunch restaurant, Diner, Family restaurant, Lunch restaurant
- Price
- $
- Rating
- 4.1 stars (2905 reviews)
- Neighborhood
- Engelwood Park
- Seats
- 86
- Phone
- (407) 927-0389
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
47 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 6 AM to 11 PM
- Tuesday
- 6 AM to 11 PM
- Wednesday
- 6 AM to 11 PM
- Thursday
- 6 AM to 11 PM
- Friday
- 6 AM to 11 PM
- Saturday
- 6 AM to 11 PM
- Sunday
- 6 AM to 10 PM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
April 27, 2026 · Routine - Food
Inspection Completed - No Further Action
2 high-priority · 1 intermediate · 5 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 12 — Handwashing; employee eating/drinking/smoking practices (×2)
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 42 — Cleaning and maintenance equipment
- 53 — Food manager certification; employee food-safety training
-
October 27, 2025 · Routine - Food
Inspection Completed - No Further Action
1 high-priority · 1 intermediate · 5 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 13 — Clean clothes; hair restraints; jewelry; fingernails
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 23 — Nonfood-contact surfaces clean
- 33 — Garbage and refuse; premises maintained
- 40 — Employee personal belongings
- 53 — Food manager certification; employee food-safety training
Safer options nearby
Higher-graded restaurants close to IHOP 36-081, by Florida DBPR grade:
- DUNKIN DONUTS BASKIN ROBBINS
- CHOO CHOO CHURROS
- NY CHINESE
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: April 27, 2026