IHOP #36-224
IHOP #36-224, an A kitchen in Orlando, cleared its most recent inspection on February 2, 2026 at 94/100.
It pulls 4.2 stars across 6,083 reviews and ranks safer than 56% of Orange County restaurants we grade. Look for american in Orlando. Menus here flag options for vegetarian, organic, and healthy diners.
Get directions Call (407) 438-3394
Restaurant details
- Health grade
- A (94/100)
- Violations
- 6 total — 6 basic
- Address
- 5463 GATEWAY VILLAGE CIR UNIT #105, Orlando, FL
- Cuisine
- American
- Categories
- Breakfast restaurant, American restaurant, Brunch restaurant, Diner, Family restaurant, Lunch restaurant
- Price
- $
- Rating
- 4.2 stars (6083 reviews)
- Neighborhood
- Airport North
- Seats
- 188
- Phone
- (407) 438-3394
- Website
- Official website
Community Rating
Reviews via GoogleWhat diners say — our read
One subject runs through these 23 reviews more than any other: front-of-house. Where the staff comes up, the rating that follows averages 4.8, so it reads as a strength.
Of the 23 rated reviews, 23 sit at four stars or better and 0 at two or below. More reviewers landed on 5 stars than any other score — 20 of 23. What nobody raises here is serving size — it goes unmentioned across all 23 reviews.
Against that, the kitchen inspects well — an A (94/100), 6 basic violations at the most recent DBPR visit. That result dates from February 2, 2026. Its inspection trajectory is upward over the records we hold. That puts it ahead of 56% of graded kitchens in Orange County. What the inspector actually wrote up: dishwashing facilities and food-contact surfaces clean and sanitized.
Both measures agree, which is the least complicated version of this page. Full reviews follow below in the order they were left.
Our own analysis of 23 reviews for this restaurant, set against its Florida DBPR inspection record. How we calculate grades →
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cindy was a amazing server!
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cindy was great!
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Cindy was great and very friendly!
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Cindy is the best waitress! She always greets us with a smile. She remembers our order from previous visits. We are waited on promptly and food is delivered timely. Our go to breakfast spot! We just met Daniel today and he’s awesome as well.
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My server Julia was very nice and attentive. Made it a great dining pleasure
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Shannon was really awesome! She got our food and drinks quickly and was very helpful!
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Great service Julie
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Julie excellent
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Julia es muy buena persona y muy agradable y su atención es muy top
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shannon was amazing! 💗💗💗🤗🤗😊
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Cindy good
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Very good, and lovely.
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The best
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Shannon was a delight.
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Daniel was great! Very attentive and welcoming. I would recommend!
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Cindy is a very kind person.Excellent service
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Great food and service 👌
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Cindy very good supper fast and attentive.
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Juie exlenente servicio
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Wonderful atmosphere; I felt right at home.
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Daniel was a great server. Very accommodating!
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Good food and great service from Daniel
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Daniel was awesome.
Overall Score
73 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- Open 24 hours
- Tuesday
- Open 24 hours
- Wednesday
- Open 24 hours
- Thursday
- Open 24 hours
- Friday
- Open 24 hours
- Saturday
- Open 24 hours
- Sunday
- Open 24 hours
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
February 2, 2026 · Routine - Food
Inspection Completed - No Further Action
0 high-priority · 0 intermediate · 6 basic
- 16 — Dishwashing facilities; sanitizer test kits; gauges
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean
- 24 — Storage & handling of clean equipment and utensils; air drying
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
-
July 30, 2025 · Complaint Full
Call Back - Complied
1 high-priority · 0 intermediate · 10 basic
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage
- 12 — Handwashing; employee eating/drinking/smoking practices
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean (×2)
- 24 — Storage & handling of clean equipment and utensils; air drying
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 42 — Cleaning and maintenance equipment
-
July 28, 2025 · Complaint Full
Warning Issued
3 high-priority · 0 intermediate · 10 basic
- 01 — Food from approved source; safe, unadulterated, sound condition
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage
- 12 — Handwashing; employee eating/drinking/smoking practices
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean (×2)
- 24 — Storage & handling of clean equipment and utensils; air drying
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
- 42 — Cleaning and maintenance equipment
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: February 2, 2026