Central FloridaRestaurant Grades

OUTBACK STEAKHOUSE

Is OUTBACK STEAKHOUSE clean? Yes — an A grade, 100/100, at its most recent inspection on January 20, 2026. Inspectors cited no violations.

Its most recent inspection on January 20, 2026 came back clean. Diners give it 4.4 across 3,729 reviews. It's a American spot in Orlando. Menus here flag gluten-free, dairy-free, keto, paleo, and other dietary options.

A · 100/100 · among the cleanest kitchens in Orange County

Get directions Call (303) 216-2460

Restaurant details

Health grade
A (100/100)
Violations
None recorded
Address
12120 LAKE UNDERHILL RD, Orlando, FL
Cuisine
American
Categories
Steak house, American restaurant, Australian restaurant, Bar, Bar & grill, Gluten-free restaurant
Price
$20–30
Rating
4.4 stars (3729 reviews)
Neighborhood
Denver West
Seats
234
Phone
(303) 216-2460
Website
Official website
Photo of OUTBACK STEAKHOUSE
Photo: Outback Steakhouse

Community Rating

Reviews via Google
4.4 Community-sourced rating 3,729 reviews
Read all reviews on Google →

Overall Score

85 / 100

  • Health inspection grade 40/40
    Grade A
  • Dietary transparency 20/20
    6 options listed
  • Community rating 18/20
    4.4★ average
  • Hidden-gem status 0/10
    Not flagged
  • Track record 7/10
    Improving, 33% clean

Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.

Opening hours

Monday
11:30 AM to 9 PM
Tuesday
11:30 AM to 9 PM
Wednesday
11:30 AM to 9 PM
Thursday
11:30 AM to 9 PM
Friday
11:30 AM to 10 PM
Saturday
11:30 AM to 10 PM
Sunday
11:30 AM to 9 PM

Inspection history

The following records are from Florida DBPR public inspection records, most recent first.

  1. January 20, 2026 · Routine - Food

    Inspection Completed - No Further Action

    0 high-priority · 0 intermediate · 0 basic

    No violations cited.

  2. December 18, 2025 · Routine - Food

    Inspection Completed - No Further Action

    0 high-priority · 0 intermediate · 3 basic

    • 10 — In-use food dispensing utensils properly stored
    • 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)

  3. July 14, 2025 · Routine - Food

    Inspection Completed - No Further Action

    1 high-priority · 0 intermediate · 5 basic

    • 01 — Food from approved source; safe, unadulterated, sound condition
    • 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
    • 22 — Food-contact surfaces clean and sanitized
    • 23 — Nonfood-contact surfaces clean
    • 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)

This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →

Data last updated: January 20, 2026