WINTER PARK BISCUIT CO

You can trust both numbers at WINTER PARK BISCUIT CO: 100/100 from the state, 4.7★ from 871 diners.

It ranks among the cleanest kitchens in Orange County. The last inspection (March 20, 2026) came back spotless. Menus here flag options for vegan, vegetarian, dairy-free, and healthy diners.

A · 100/100 · no violations cited · top of Orange County

Get directions Call (407) 431-0851

Restaurant details

Health grade
A (100/100)
Violations
None recorded
Address
3201 CORRINE DR #105, Orlando, FL
Cuisine
Vegan
Categories
Vegan restaurant, Brunch restaurant, Restaurant, Sandwich shop, Vegetarian restaurant
Price
$10–20
Rating
4.7 stars (871 reviews)
Neighborhood
Audubon Park
Phone
(407) 431-0851
Website
Official website
Photo of WINTER PARK BISCUIT CO
Photo: Winter Park Biscuit Company

Community Rating

Reviews via Google
4.7 Community-sourced rating 871 reviews
Read all reviews on Google →

Overall Score

80 / 100

  • Health inspection grade 40/40
    Grade A
  • Dietary transparency 13/20
    4 options listed
  • Community rating 19/20
    4.7★ average
  • Hidden-gem status 0/10
    Not flagged
  • Track record 8/10
    Improving, 50% clean

Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.

Opening hours

Monday
11 AM to 7 PM
Tuesday
11 AM to 7 PM
Wednesday
11 AM to 7 PM
Thursday
11 AM to 7 PM
Friday
11 AM to 7 PM
Saturday
8 AM to 7 PM
Sunday
8 AM to 7 PM

Inspection history

The following records are from Florida DBPR public inspection records, most recent first.

  1. March 20, 2026 · Routine - Food

    Inspection Completed - No Further Action

    0 high-priority · 0 intermediate · 0 basic

    No violations cited.

  2. July 25, 2025 · Routine - Food

    Inspection Completed - No Further Action

    1 high-priority · 1 intermediate · 2 basic

    • 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
    • 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
    • 10 — In-use food dispensing utensils properly stored
    • 53 — Food manager certification; employee food-safety training

This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →

Data last updated: March 20, 2026