DENNY'S #7450
Does DENNY'S #7450 keep a clean kitchen? Yes — an A grade, 100/100, at its most recent inspection on May 18, 2026. Inspectors cited no violations.
Its most recent inspection on May 18, 2026 came back clean. Diners give it 4.2 across 2,711 reviews. It's a American spot in Ormond Beach. Menus here flag vegan, vegetarian, dairy-free, keto, and other dietary options.
A · 100/100 · among the cleanest kitchens in Volusia County
Get directions Call (386) 677-5558
Restaurant details
- Health grade
- A (100/100)
- Violations
- None recorded
- Address
- 110 WILLIAMSON BLVD, Ormond Beach, FL
- Cuisine
- American
- Categories
- Restaurant, American restaurant, Breakfast restaurant, Diner
- Price
- $10–20
- Rating
- 4.2 stars (2711 reviews)
- Neighborhood
- Ormond Interchange Complex
- Seats
- 136
- Phone
- (386) 677-5558
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
81 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- Open 24 hours
- Tuesday
- Open 24 hours
- Wednesday
- Open 24 hours
- Thursday
- Open 24 hours
- Friday
- Open 24 hours
- Saturday
- Open 24 hours
- Sunday
- Open 24 hours
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
May 18, 2026 · Routine - Food
Call Back - Complied
0 high-priority · 0 intermediate · 0 basic
No violations cited.
-
March 17, 2026 · Routine - Food
Warning Issued
2 high-priority · 1 intermediate · 5 basic
- 01 — Food from approved source; safe, unadulterated, sound condition
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean (×2)
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 40 — Employee personal belongings
- 53 — Food manager certification; employee food-safety training
-
August 27, 2025 · Complaint Full
Inspection Completed - No Further Action
2 high-priority · 1 intermediate · 9 basic
- 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
- 12 — Handwashing; employee eating/drinking/smoking practices
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 21 — Wiping cloths; clean & soiled linens; laundry
- 22 — Food-contact surfaces clean and sanitized (×2)
- 23 — Nonfood-contact surfaces clean
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×5)
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: May 18, 2026