TITUSVILLE BEEF O' BRADY'S

The grade here is the headline: TITUSVILLE BEEF O' BRADY'S sits at an F (44/100) after its latest health inspection on May 6, 2026.

By score it ranks safer than 2% of Brevard County restaurants we grade. The report logged 3 high-priority, 6 intermediate, and 14 basic violations. Higher-graded kitchens nearby are mapped below.

F grade · 44/100 · safer than 2% of Brevard County restaurants we grade

Get directions Call (321) 268-2929

Safer options nearby

Higher-graded restaurants close to TITUSVILLE BEEF O' BRADY'S, by Florida DBPR grade:

  • SUBWAY 11771

    4.1★ 0.1 mi away

  • SERGIO'S TACOS

    4.7★ 0.3 mi away

  • MCDONALD'S 13891

    3.4★ 0.4 mi away

Restaurant details

Health grade
F (44/100)
Violations
23 total — 3 high-priority, 6 intermediate, 14 basic
Address
2825 GARDEN ST #9, Titusville, FL
Cuisine
American
Categories
Family restaurant, American restaurant, Bar & grill, Chicken wings restaurant, Takeout Restaurant, Pub
Price
$10–20
Rating
4.1 stars (1268 reviews)
Seats
151
Phone
(321) 268-2929
Website
Official website
Photo of TITUSVILLE BEEF O' BRADY'S
Photo: Bill Krieger

Community Rating

Reviews via Google
4.1 Community-sourced rating 1,268 reviews
Read all reviews on Google →

What diners say — our read

Something in these 22 reviews keeps circling back to the state of the place — and the grade explains why. When the staff comes up here it is usually a criticism, and the ratings attached average 2.7. Freshness is the next most common subject, in 41% of reviews (averaging 2.9).

A third strand, pacing, appears in 32% of them at 2.1 stars. More reviewers landed on 1 star than any other score — 8 of 22. 10 of 22 rated reviews are four stars or higher; 10 are two or lower.

Notably, 27% of reviews here already touch on cleanliness — and the inspection agrees, grading the kitchen an F (44/100) on 3 high-priority, 6 intermediate, and 14 basic violations. Diners were picking up on something real. That result dates from May 6, 2026. That puts it ahead of 2% of graded kitchens in Brevard County. What the inspector actually wrote up: cross-contamination and in-use food dispensing utensils properly stored.

Both halves of this page point the same unflattering way, which at least makes it simple. Full reviews follow below in the order they were left.

Our own analysis of 22 reviews for this restaurant, set against its Florida DBPR inspection record. How we calculate grades →

  • June 27, 2026

    Food is mediocre. Service is slow. Staff hanging out out front smoking. Not the cleanest restaurant in the world. Worst Beef o Brady ever.

  • June 27, 2026

    this was my first visit to a Beef O Brady's. Had the Friday fish special, it was excellent. Our server Bailey did a great job. Yes the restaurant needs a deep cleaning but we weren't putoff by it. We'll be back.

  • June 21, 2026

    Service was slow. The table we sat at, the napkin dispensor was filthy, the monitor was dirty. Food was good.

  • June 8, 2026

    Place was filthy. Dirty ceiling fans. Dirty windows. Dirty vents. My wrap was mushy.

  • May 24, 2026

    We stopped by here on a Sunday at around 12:30 (out of season). There was a couple in a booth, maybe 1-2 people at the bar and a big group of like 12 that was finishing up eating when we came in with our little guy. PROS *Food came out hot *Greeted from the bar when we first walked in *2 year old meal came out nice and not too too hot and the grilled cheese was cut nicely into four triangles *Son's meal came out ahead of everything, just as we preferred and asked for. CONS *Couldn't do refills on sodas - server claimed they were out of sugar (assuming she meant syrup) *Drink refill came later for myself and after we reminded the server *Sunday is a Kid Combo Meal and I think we were charged for the full meal instead of $2.99. Server never even asked about it or offered. *My chicken tender mashed came out looking quite messy and different from the version I've had at the Beef O'Brady's in Port Saint John; the chicken was tough to chew into, as I'm quite sure it was a little overcooked *Husband's wings came out ahead of our appetizer and without his curly friws. Curly fries arrived too late for him to really enjoy them. *Husband's wings weren't real wet and arrived at the table little above room temperature *Didn't seem like any drink choices for kids being offered Overall, very disappointed in the server and the kitchen, especially for an establishment that was not very busy at all. Next time, we'll take the extra time and hit up the Port Saint John Beef O'Brady's. Never had…

  • May 23, 2026

    I wouldn't know how the food is, my brother and I walked in to no greeting. We sat ourselves and both used the restroom one at a time. Not a single person on staff greeted us, or gave us a menu. We sat for 10 minutes before deciding to go elsewhere. While on the way out the staff made a condisending comment of "We got busy all at once, thanks for being understanding." While also serving drinks to people who walked in with us, after us and rechecking on guests whom were already served. We never were rude to the staff, they just gave attitude.

  • May 3, 2026

    Been here three times and won’t return, this place is filthy dirty. The tables get wiped but the amount of grime on everything else is terrible. Napkin holders, salt and pepper shakers, glass I could go on but failing to clean this place leads me to believe the kitchen may be just as bad. Food not served hot and too slow. Sad.

  • March 20, 2026

    We had a very disappointing experience from start to finish. When we walked in, all the tables were dirty even though it is seat yourself, so we had to wait for someone to clean a table before we could sit. After sitting down, we waited about 10 minutes just to get menus. Once we received drinks, we were not greeted at all. My son had just come from soccer practice and was thirsty, and I had to go to the bar myself to get a refill after 30 mins of waiting. Our food came out at different times, my sons first, then my husbands 10 mins later, but my meal never came at all. I asked for the check and had them cancel my meal. Our server blamed the kitchen, but nearby tables seated after us were served quickly, had multiple refills, and clearly received much better service from a different server. Overall, there was a complete lack of attention and accountability. This took away from what should have been a simple family meal.

  • March 10, 2026

    The food was average. And it was pricey. A dry pastrami sandwich, onion rings, coke, and tip? Almost 30 dollars. And no veterans discount. Now I remember why it's been 10 years since I last went there. :)

  • March 8, 2026

    Early Sunday morning stop to bring to church....easy peasy....yummy fresh munchkins...

  • March 8, 2026

    I would like to provide some feedback regarding my experience today. When the manager, Brandi, approached my table and asked, “What do you want?”, the manner in which it was said came across as unprofessional and discourteous. In the food service industry, customer interaction and hospitality are extremely important, and the initial greeting often sets the tone for the entire dining experience. A more professional and welcoming approach would have been appreciated. Guests should feel respected and valued when they are being served. I hope this feedback is taken constructively and helps improve the level of professionalism in future customer interactions moving forward.

  • February 20, 2026

    The new steak burrito taste awesome.

  • February 18, 2026

    Tortilla chips with queso dip yummy. Great sports bar.

  • February 13, 2026

    Good food great service kid friendly as well as if you would like a cold beer and wings

  • February 12, 2026

    Got there about 4:30 Wednesday afternoon. Ordered takeout and a drink. Food came before the drink was half gone. Brought home a good dinner at a reasonable price in a quick time.

  • February 6, 2026

    Belle place et un bon choix de menu

  • February 5, 2026

    I sat down here at around 5:40 tonight and it wasn’t that busy. I seen about 4 servers that were on the floor. Took 10 minutes to get greeted. I ordered pickle chips and a pitcher. The pickles were very good and fresh and the beer was cold. Then after my appetizer I had a crazy idea that I wanted to order an entree. After 15 minutes of sitting there waiting for a server to ask if I wanted to order anything else even while I was eating my appetizer, I finally got asked if I wanted to order anything else from a completely different server btw. I ordered boneless wings. They took 40 minutes to get me 15 boneless wings. Lady walked up and said they were “tossing” the wings and then 15 minutes later I finally got my food. Great food btw but terrible service. Idk if the server forgot to put in my order or if the cooks couldn’t handle a Wednesday dinner rush but either way for a party of 1 that’s embarrassing.

  • January 30, 2026

    Great wings and chicken tenders

  • January 26, 2026

    Dry sandwich once again. I ordered Mr Bings sauce because I want a spicy chicken sandwich. Last 3 times i got it it has been dry. Wasted money once again.

  • January 8, 2026

    Servers friendly, food was great. Hot and received in a timely manner. Plenty of seating avail.

  • January 7, 2026

    Brown salad, stale chips, sticky floors ordered a burger that was way to pink laughed about how they just opened when my party got there and they had already run out of cups as we were leaving with only 6 groups ranging 2-4 people per table

  • January 2, 2026

    We have been going there this football season to follow our team when we can’t see it on our TV. A very friendly place.

Overall Score

28 / 100

  • Health inspection grade 0/40
    Grade F
  • Dietary transparency 7/20
    2 options listed
  • Community rating 16/20
    4.1★ average
  • Hidden-gem status 0/10
    Not flagged
  • Track record 5/10
    Stable, 33% clean

Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.

Opening hours

Monday
11 AM to 10 PM
Tuesday
11 AM to 10 PM
Wednesday
11 AM to 10 PM
Thursday
11 AM to 10 PM
Friday
11 AM to 11 PM
Saturday
11 AM to 11 PM
Sunday
11 AM to 10 PM

Inspection history

The following records are from Florida DBPR public inspection records, most recent first.

  1. May 6, 2026 · Routine - Food

    Inspection Completed - No Further Action

    3 high-priority · 6 intermediate · 14 basic

    • 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×2)
    • 10 — In-use food dispensing utensils properly stored
    • 12 — Handwashing; employee eating/drinking/smoking practices
    • 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
    • 16 — Dishwashing facilities; sanitizer test kits; gauges
    • 22 — Food-contact surfaces clean and sanitized (×3)
    • 23 — Nonfood-contact surfaces clean (×2)
    • 29 — Plumbing installed & maintained; mop sink; backflow prevention (×2)
    • 31 — Handwash sinks accessible; handwashing supplies & sign provided (×3)
    • 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×2)
    • 38 — Lighting provided; fixtures shielded or bulbs protected
    • 40 — Employee personal belongings
    • 50 — Current license, properly displayed
    • 51 — Other conditions of sanitary & safe operation
  2. December 10, 2025 · Routine - Food

    Inspection Completed - No Further Action

    5 high-priority · 2 intermediate · 15 basic

    • 01 — Food from approved source; safe, unadulterated, sound condition
    • 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
    • 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
    • 12 — Handwashing; employee eating/drinking/smoking practices
    • 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
    • 16 — Dishwashing facilities; sanitizer test kits; gauges
    • 22 — Food-contact surfaces clean and sanitized (×3)
    • 23 — Nonfood-contact surfaces clean
    • 29 — Plumbing installed & maintained; mop sink; backflow prevention (×2)
    • 31 — Handwash sinks accessible; handwashing supplies & sign provided
    • 35 — Insects/rodents/pests; outer openings protected against pests
    • 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×4)
    • 38 — Lighting provided; fixtures shielded or bulbs protected
    • 40 — Employee personal belongings
    • 50 — Current license, properly displayed
  3. August 19, 2025 · Routine - Food

    Inspection Completed - No Further Action

    0 high-priority · 0 intermediate · 0 basic

    No violations cited.

This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →

Data last updated: May 6, 2026