WOODLANDS INDIAN CUISINE
Is WOODLANDS INDIAN CUISINE clean? Mostly — a B (88/100) at its latest inspection, January 20, 2026. That visit logged 2 intermediate and 6 basic violations.
Its latest visit (January 20, 2026) logged 2 intermediate and 6 basic violations. Diners rate it 4.1 across 2,622 reviews. By health score it's safer than 37% of Orange County restaurants we grade. Menus here flag vegan, vegetarian, gluten-free, dairy-free, and other dietary options.
Trend: improving · B (88/100) · safer than 37% of Orange County restaurants we grade
Get directions Call (407) 854-3330
Restaurant details
- Health grade
- B (88/100)
- Violations
- 8 total — 2 intermediate, 6 basic
- Address
- 6040 S ORANGE BLOSSOM TRAIL, Orlando, FL
- Cuisine
- Indian
- Categories
- Indian restaurant
- Price
- $10–20
- Rating
- 4.1 stars (2622 reviews)
- Seats
- 75
- Phone
- (407) 854-3330
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
69 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 11:30 AM to 3 PM, 5 to 9:30 PM
- Tuesday
- 11:30 AM to 3 PM, 5 to 9:30 PM
- Wednesday
- 11:30 AM to 3 PM, 5 to 9:30 PM
- Thursday
- 11:30 AM to 3 PM, 5 to 9:30 PM
- Friday
- 11:30 AM to 3 PM, 5 to 9:45 PM
- Saturday
- 11:30 AM to 3 PM, 5 to 9:45 PM
- Sunday
- 11:30 AM to 3 PM, 5 to 9 PM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
January 20, 2026 · Routine - Food
Inspection Completed - No Further Action
0 high-priority · 2 intermediate · 6 basic
- 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×2)
- 10 — In-use food dispensing utensils properly stored
- 29 — Plumbing installed & maintained; mop sink; backflow prevention
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 40 — Employee personal belongings
- 41 — Chemicals / toxic substances properly stored & used
-
August 28, 2025 · Routine - Food
Call Back - Complied
2 high-priority · 2 intermediate · 12 basic
- 01 — Food from approved source; safe, unadulterated, sound condition
- 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods (×2)
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 05 — Food & equipment thermometers provided and accurate
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×2)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×3)
- 33 — Garbage and refuse; premises maintained (×3)
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 41 — Chemicals / toxic substances properly stored & used
- 51 — Other conditions of sanitary & safe operation
-
August 18, 2025 · Routine - Food
Warning Issued
2 high-priority · 2 intermediate · 17 basic
- 01 — Food from approved source; safe, unadulterated, sound condition
- 02 — Consumer advisory, date-marking & labeling of ready-to-eat foods (×2)
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 05 — Food & equipment thermometers provided and accurate
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×2)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×3)
- 16 — Dishwashing facilities; sanitizer test kits; gauges
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean
- 33 — Garbage and refuse; premises maintained (×3)
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation (×3)
- 41 — Chemicals / toxic substances properly stored & used
- 51 — Other conditions of sanitary & safe operation
Safer options nearby
Higher-graded restaurants close to WOODLANDS INDIAN CUISINE, by Florida DBPR grade:
- DOMINOS PIZZA #5049
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: January 20, 2026