Central FloridaRestaurant Grades

RANCHERS CUSTARD COMPANY LLC

Health grade
C · 73/100
Seminole County rank
Safer than 12%
Diner rating
4.7 ★ · 2,263 reviews
Violations
1 high-priority, 5 intermediate, and 4 basic
Last inspected
Aug 2025

By health score it ranks safer than 12% of Seminole County restaurants we grade. Its last report logged 1 high-priority, 5 intermediate, and 4 basic violations. Diners give it 4.7 across 2,263 reviews.

C · 73/100 · safer than 12% of Seminole County restaurants we grade

Get directions Call (407) 548-6858

Restaurant details

Health grade
C (73/100)
Violations
10 total — 1 high-priority, 5 intermediate, 4 basic
Address
4625 ST JOHNS PKWY, Sanford, FL
Cuisine
Other
Categories
Dessert shop, Dessert restaurant, Ice cream shop, Sundae restaurant
Price
$
Rating
4.7 stars (2263 reviews)
Seats
10
Phone
(407) 548-6858
Website
Official website
Photo of RANCHERS CUSTARD COMPANY LLC
Photo: Andy's Frozen Custard

Community Rating

Reviews via Google
4.7 Community-sourced rating 2,263 reviews
Read all reviews on Google →

Overall Score

43 / 100

  • Health inspection grade 20/40
    Grade C
  • Dietary transparency 0/20
    None listed
  • Community rating 19/20
    4.7★ average
  • Hidden-gem status 0/10
    Not flagged
  • Track record 4/10
    Stable, 0% clean

Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.

Opening hours

Monday
11 AM to 11:30 PM
Tuesday
11 AM to 11:30 PM
Wednesday
11 AM to 11:30 PM
Thursday
11 AM to 11:30 PM
Friday
11 AM to 12 AM
Saturday
11 AM to 12 AM
Sunday
11 AM to 11:30 PM

Inspection history

The following records are from Florida DBPR public inspection records, most recent first.

  1. August 14, 2025 · Routine - Food

    Inspection Completed - No Further Action

    1 high-priority · 5 intermediate · 4 basic

    • 11 — Employee health knowledge; no ill/symptomatic employee present (×2)
    • 12 — Handwashing; employee eating/drinking/smoking practices
    • 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
    • 16 — Dishwashing facilities; sanitizer test kits; gauges (×2)
    • 35 — Insects/rodents/pests; outer openings protected against pests
    • 36 — Floors, walls, ceilings clean & maintained; proper ventilation
    • 51 — Other conditions of sanitary & safe operation
    • 53 — Food manager certification; employee food-safety training

Safer options nearby

Higher-graded restaurants close to RANCHERS CUSTARD COMPANY LLC, by Florida DBPR grade:

This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →

Data last updated: August 14, 2025