CHUY'S OPCO INC
- Health grade
- B · 86/100
- Orange County rank
- Safer than 32%
- Diner rating
- 4.4 ★ · 3,752 reviews
- Violations
- 1 high-priority, 1 intermediate, and 3 basic
- Last inspected
- Jan 2026
Its most recent inspection on January 7, 2026 cited 1 high-priority, 1 intermediate, and 3 basic violations. It currently ranks safer than 32% of Orange County restaurants we grade. Diner rating: 4.4 from 3,752 reviews.
Trend: declining · B (86/100)
Get directions Call (407) 757-1024
Restaurant details
- Health grade
- B (86/100)
- Violations
- 5 total — 1 high-priority, 1 intermediate, 3 basic
- Address
- 6688 S SEMORAN BLVD, Orlando, FL
- Cuisine
- Other
- Categories
- Tex-Mex restaurant, Restaurant
- Price
- $10–20
- Rating
- 4.4 stars (3752 reviews)
- Neighborhood
- Airport North
- Seats
- 330
- Phone
- (407) 757-1024
- Website
- Official website
Community Rating
Reviews via GoogleOverall Score
57 / 100
Composite score from health grade, dietary options, ratings, and inspection record — distinct from the state-derived health grade.
Opening hours
- Monday
- 11 AM to 10 PM
- Tuesday
- 11 AM to 10 PM
- Wednesday
- 11 AM to 10 PM
- Thursday
- 11 AM to 10 PM
- Friday
- 11 AM to 11 PM
- Saturday
- 11 AM to 11 PM
- Sunday
- 11 AM to 10 PM
Inspection history
The following records are from Florida DBPR public inspection records, most recent first.
-
January 7, 2026 · Routine - Food
Call Back - Complied
1 high-priority · 1 intermediate · 3 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
-
January 6, 2026 · Routine - Food
Warning Issued
3 high-priority · 1 intermediate · 8 basic
- 03 — Temperature control of foods (cold/hot holding, cooking, cooling, reheating)
- 08 — Cross-contamination: raw foods separated; food protected during prep/storage (×2)
- 13 — Clean clothes; hair restraints; jewelry; fingernails
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained (×2)
- 22 — Food-contact surfaces clean and sanitized (×2)
- 23 — Nonfood-contact surfaces clean
- 24 — Storage & handling of clean equipment and utensils; air drying (×2)
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
-
August 5, 2025 · Routine - Food
Inspection Completed - No Further Action
0 high-priority · 1 intermediate · 5 basic
- 14 — Food-contact & nonfood-contact surfaces properly designed/maintained
- 22 — Food-contact surfaces clean and sanitized
- 23 — Nonfood-contact surfaces clean
- 35 — Insects/rodents/pests; outer openings protected against pests
- 36 — Floors, walls, ceilings clean & maintained; proper ventilation
- 38 — Lighting provided; fixtures shielded or bulbs protected
Safer options nearby
Higher-graded restaurants close to CHUY'S OPCO INC, by Florida DBPR grade:
This grade is calculated by us from Florida DBPR public inspection records — Florida does not issue official grades. How we calculate it →
Data last updated: January 7, 2026